Mango Tajin Dream
Whiskey with mango, ginger, and triple sec
Prep Time 10 minutes minutes
- 1 each Mango
- 2 ounces Bourbon
- 1/2 ounce Triple Sec
- 1 ounce Ginger Liqueur
- 1 each Tajin
In a shaker, muddle 1/3 of the mango with the ginger liqueur and triple sec until very juicy.
Add bourbon and ice. Shake to combine.
Rim a rocks glass with Tajin.
Strain the contents of the shaker into a rocks glass. Add a sprinkle of Tajin and mango slices as garnish.
Enjoy!