Maple Whiskey Sour
A whiskey sour with Maple Syrup
Prep Time 5 minutes minutes
- 2 ounces Whiskey
- 1 ounce Freshly squeezed lemon juice
- 1 tbsp Maple Syrup
Add whiskey to a rocks glass.
Squeeze 1 ounce of lemon juice (about 1 medium lemon) into the glass.
Add the maple syrup.
Stir to combine.
Garnish with a slice of lemon.
Enjoy!